Who doesn’t love a sweet treat during the holidays? π
I recently made some Christmas Tree Brownies that were a hit at my holiday party. Theyβre not just fun to make but also delicious to eat!
The best part is they bring a cheerful twist to a classic dessert and are easy to prepare at home.
These brownies are cut into cute little tree shapes and decorated with green frosting and colorful sprinkles. π
Itβs like art on a dessert plate!
Kids will have a blast helping out with the decor, and itβs a fantastic project for the whole family.
You won’t need much more than some everyday baking tools and ingredients you might already have.
I’m excited to share how to make these magical brownies!
Grab your mixing bowl and let’s create some holiday magic together. π«π

Christmas Tree Brownies Dessert Recipe
Equipment
- To make these Christmas Tree Brownies, I used a few basic kitchen tools:
- Baking pan (9×13 inches)
- Mixing bowls
- Electric mixer or whisk
- Spatula
- Sharp knife
- Cooling rack
- Make sure to gather everything before starting.
Ingredients
Here’s what I used to make the delicious brownies:
- 1 cup unsalted butter melted
- 2 cups sugar
- 1 cup cocoa powder
- 1 teaspoon vanilla extract
- 4 large eggs
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- Green icing
- Sprinkles or mini M&Ms for decoration
- Pretzel sticks for tree trunks
I found that these ingredients are easy to get at any grocery store.
Instructions
Let’s bake these tasty trees! Follow these simple steps:
- Preheat the oven to 350Β°F (175Β°C).
- Mix melted butter, sugar, and cocoa powder in a bowl.
- Add vanilla extract, then beat in eggs one at a time.
- Fold in flour and salt until just combined.
- Pour the batter into the greased pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Cool on a rack, then carefully cut into triangles.
- Decorate with green icing, sprinkles, and add pretzel trunks.
These steps are simple and fun. Decorating is my favorite part! π¨
Notes
Use a sharp knife to get clean triangle shapes.
The green icing can be homemade or store-bought, whichever is easier for you.
Store in an airtight container to keep them fresh longer.
I hope these notes help you make the perfect Christmas Tree Brownies. Enjoy spreading the holiday cheer with these sweet treats! π
Presentation & Serving
I love making Christmas Tree Brownies look festive and fun! π
It’s easy to turn these brownies into a centerpiece for holiday parties. Here’s how I do it:
What You Need:
- Colorful plates or trays
- Festive napkins
Serving Suggestions:
Place the brownies on a bright plate. It makes them pop! π
I like using red or green plates to match the holiday colors.
Cut the brownies into triangles to create a tree shape.
For an extra touch, add a star sprinkle at the top of each brownie.
Decorating:
- Drizzle green icing and sprinkle fun toppings like stars and sprinkles.
- Use a small candy cane as the tree trunk for a sweet twist!
Plating Tricks:
I always arrange the brownies in a circle or in a line like a mini forest.
This arrangement excites guests because it looks inviting and delicious. π
Extra Tips:
- Serve with a cup of hot cocoa or milk for a truly cozy treat.
- Add a touch of powdered sugar for a snowy effect. Itβs simple yet adds a magical feel.
These brownies are not just desserts; they’re a part of the holiday cheer! Enjoy sharing them with family and friends. π π§
Storage Tips
π I just made a big batch of Christmas Tree Brownies, and now I’m thinking about how to keep them fresh.
Letβs make sure they stay delicious!
Short-term Storage:
If you plan to eat them soon, just put the brownies in an airtight container. Store them at room temperature for up to 3 days. Easy peasy! π
Long-term Storage:
Want to save them for later? Freeze them!
First, wrap each brownie with plastic wrap. Then, place them in a freezer-safe bag or container.
They’ll stay good for up to 3 months.
Reheating Tips:
To enjoy leftovers, remove the number of brownies you want from the freezer.
Let them thaw at room temp or warm them in the microwave for about 15 seconds.
Theyβll taste like they just came out of the oven, yum!
Extra Tip:
Avoid storing brownies in the fridge π«.
It can dry them out, and nobody likes a dry brownie!
Keep it simple and sweet with these ideas. Enjoy! π
Recipe Variation
I love getting creative with Christmas Tree Brownies! π
Let me share some fun ways to mix things up.
Equipment
- Mixing bowls
- Baking pan
- Oven
- Spatula
- Knife
Ingredients
- Different Flavors: Try using mint extract instead of vanilla for a fresh taste.
- Add-Ins: Mix in chocolate chips or nuts for extra crunch.
- Toppings: Use colorful sprinkles or drizzle white chocolate on top.
Instructions
- Bake Your Brownies: Follow your favorite recipe.
- Cool and Cut: Let them cool down and cut into tree shapes.
- Get Creative: Add your desired toppings and add-ins. π«π₯
Want to make it even more special?
Sprinkle some powdered sugar on top to make them look snowy. βοΈ
Or, use green food coloring in the dough for a festive look.
Frosting Fun: Use colored frosting to make ornaments on your brownie trees. Kids love helping with this part!
Get a little more daring and throw in some cinnamon or ginger to give it a spicy twist. It makes the brownies extra cozy.
Enjoy trying out these fun ideas!
I always find that playing with flavors makes the holidays even more magical. β¨
Pairing
I’m always looking for the perfect drink to enjoy with my Christmas Tree Brownies! π
These treats are fun, and finding the right drink is a must for an amazing holiday experience.
Hot Drinks
- Hot Chocolate: Rich and sweet. Add some whipped cream on top! β
- Peppermint Tea: Minty fresh! Perfect for a cozy night in.
- Eggnog: Creamy and festive. Spice it up with a sprinkle of nutmeg.
Cold Drinks
- Milk: A simple classic. Makes the brownies feel even more decadent.
- Apple Cider: Refreshing and warming. Add cinnamon for an extra kick.
- Iced Vanilla Latte: For a coffee twist. The vanilla flavor really pops!
Extras
Adding a scoop of vanilla ice cream to the side makes for an incredible dessert duo. π¨
Its creamy texture and sweetness are the best combo with the fudgy brownies.
Pair any of these with great company, and it’s a perfect holiday treat. Enjoy the delicious vibes! π
Tips & Tricks
I’m so excited to share some awesome tips for making these Christmas Tree Brownies! π
Equipment:
- Mixing bowl
- Baking pan
- Spatula
Ingredients:
- Boxed brownie mix or homemade recipe
- Green food coloring
- Sprinkles and candy decorations
Instructions:
- Start by preparing the brownie mix according to package instructions.
- Let the brownies cool before cutting them into triangles. Use a sharp knife for clean edges.
When adding green food coloring to the icing, start with a small amount. It’s easy to add more if needed. This gives the icing a nice, tree-like color!
For extra flair, use a variety of sprinkles and small candies to decorate. Mix and match to create fun and colorful trees!
Add pretzel sticks at the bottom for the tree trunk.
These not only look cute but add a salty crunch!
Keep the decorations ready before you start, so icing doesn’t set before adding them.
Make sure to have fun with it, and feel free to get creative! β¨
If you want to make things healthier, swap half the oil for applesauce.
It keeps the brownies moist without losing flavor.
Don’t forget to take some pictures and share your creations!
Your friends will love to see these festive treats. πΈ

Frequently Asked Questions
I’m here to share some exciting tips and tricks for making the most festive and delicious Christmas Tree Brownies. π
What’s the most delicious Christmas Tree Brownies recipe out there?
To make these brownies super delicious, I love using a rich, fudgy brownie mix.
Adding a dash of vanilla extract and chopped walnuts elevates the flavor to new heights.
Remember, the key to indulgence is a slightly gooey center. π₯³
How can I make my Christmas Tree Brownies as festive as possible?
I make my brownies festive by using colorful sprinkles and bright icing.
For an extra holiday touch, I add little candy stars on the tops. π§
By adding some edible glitter, these brownies truly shine on any dessert table.
What are some creative ways to decorate Christmas Tree Brownies?
Using a piping bag with green icing, I love creating zigzag patterns that mimic tree branches.
Mini marshmallows as snow or small chocolate pieces as ornaments can add a whimsical touch. β¨
Let your imagination run wild, and each brownie will be a little masterpiece.
Can you share a simple method for cutting brownies into tree shapes?
After baking, I let the brownies cool completely.
Using a sharp knife, I cut them into triangles. π
For guidance, cutting a brownie square diagonally in both directions usually works.
Itβs easy, and each piece looks like a perfect little tree!
What kind of icing should I use for the best Christmas Tree Brownie experience?
The best icing for these brownies is a simple buttercream with green food coloring.
If you want a little zing, I sometimes add a drop of peppermint extract.
This adds a refreshing twist to each bite. π
How do I incorporate classic holiday flavors into my Christmas brownie recipe?
To bring out holiday flavors, I include a hint of cinnamon and nutmeg in the batter. π
If I’m feeling adventurous, a tablespoon of cranberry jam swirled on top before baking offers a sweet yet tangy taste thatβs perfect for the season.
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