Are you ready to whip up a dessert that screams holiday cheer? 🎉 I’ve got the perfect treat for you: Peppermint Crunch Dessert!
It’s delicious, easy to make, and looks great at any festive gathering. The minty flavor mixed with creamy goodness will definitely impress your taste buds.
This recipe is a game-changer for any occasion.
The best part? It only requires a few ingredients, and you might already have most of them in your kitchen!
Imagine indulging in layers of creamy peppermint filling, crunchy chocolate cookies, and a sprinkle of peppermint candy on top. Yum! 🎄✨
Let’s get started! Here’s everything you need to create this wonderful peppermint treat:
Peppermint Crunch Dessert Recipe
Equipment
- Mixing bowls: A few different sizes to handle all the ingredients.
- Electric mixer: Makes blending everything easier and faster.
- Measuring Cups and Spoons: For precise measurements.
- Spatula: Great for scraping down the sides of bowls.
- 9×13-inch baking dish: Perfect for setting and serving the dessert.
- Plastic wrap or aluminum foil: Useful for covering the dessert and letting it set.
- Using the right tools helps things move smoothly. I always make sure my kitchen is stocked before starting!
Ingredients
- 2 cups of crushed chocolate cookies: Forms a delicious base.
- 1/2 cup melted butter: Helps bind the cookie crust.
- 1 cup of heavy cream: For making a fluffy creamy layer.
- 1 cup of powdered sugar: Adds sweetness.
- 1 teaspoon peppermint extract: Provides a refreshing minty taste.
- 1 cup of crushed peppermint candies: Gives a crunchy texture.
- 2 cups of chocolate chips: Melted into a rich topping.
- 1 tablespoon vegetable oil: Ensures a smooth chocolate finish.
These ingredients create a delicious balance of flavors and textures. I love having everything ready to go before I start!
Instructions
- Prepare the crust: Mix the crushed cookies and melted butter. Press into the bottom of the baking dish.
- Whip the cream: Beat heavy cream until peaks form. Mix in powdered sugar and peppermint extract.
- Layer the dessert: Spread the whipped cream mixture over the cookie crust. Sprinkle crushed peppermint candies on top.
- Melt chocolate: Heat chocolate chips and oil in a microwave-safe bowl. Stir until smooth.
- Finish and set: Drizzle melted chocolate over the dessert. Cover and chill in the fridge for at least 2 hours.
These steps make for the yummiest treat. I love seeing it come together so beautifully! 🌟
Notes
Presentation & Serving
When I make my Peppermint Crunch Dessert, I like to dress it up to impress! 🍰 The pop of red and white candy bits mixed with creamy layers really stand out.
Equipment:
- Plates or bowls for serving
- Spatula for neat slices
- Piping bag for whipped cream
Ingredients:
- Crushed peppermint candies for garnish
- Whipped cream for topping
Instructions:
- Gently place each slice on a plate with a spatula.
- Pipe some whipped cream on top.
- Sprinkle crushed peppermint candies over the cream.
Make it look festive! 🎉 For a special touch, I sometimes add a little mint leaf on top. It makes the dessert look fresh and extra appealing.
Invite your friends and enjoy together. I love to share this treat during the holidays as it adds fun and cheer to any gathering. 🎄
Storage Tips
Storing Peppermint Crunch Dessert is a breeze! 🥳 Follow these steps to keep it fresh and tasty.
First, cover the dessert with plastic wrap or use an airtight container. This keeps it from drying out.
Refrigerator: Chill the dessert until you’re ready to indulge. It stays fresh for up to 4 days.
If you want to save some for later, try freezing it. Slice the dessert into individual portions before freezing.
Freezer: Wrap tightly and place in the freezer. It lasts up to a month.
When ready to eat, thaw in the refrigerator overnight or on the counter for a few hours. ❄️
Using smaller containers for freezing helps it thaw evenly.
If you notice any separation, give it a gentle stir once thawed.
Keeping it safe and tasty means you can enjoy it any time. 💖
Remember, the fresher it is, the better it tastes. Don’t let it sit out at room temperature for too long.
Now, you’re all set to enjoy your peppermint delight whenever you please! 🍬
Recipe Variation
🎉 Let’s get creative with the Peppermint Crunch Dessert! Here are some fun twists you can try:
Equipment
- Mixing bowl
- Spoon
- Baking dish
Ingredients
- Substitute: Use white chocolate instead of milk chocolate for a sweeter twist.
- Add: Chopped nuts like almonds or pecans for extra crunch.
- Switch: Replace peppermint with orange zest for a citrusy flavor.
Instructions
- Mix it up – Play with colors by adding a few drops of food coloring to match holiday themes.
- Layer more – Add layers of graham crackers or crushed cookies between the minty layers.
- Top it off – Use crushed candy canes as a festive topping. 🎄
Feel free to get wild and add your unique flair. Each change brings a burst of new flavors! 😊
Pairing
When I think about Peppermint Crunch Dessert, I’m always excited to find the perfect pairings! This dessert is a hit at every gathering, and it’s even better when matched with the right drinks and treats. 🎉
Beverages
- Hot Chocolate: A warm drink to enjoy.
- Mint Tea: Light and complements the peppermint flavor.
- Coffee: Adds a rich balance.
Snacks
- Gingerbread Cookies: They bring a spicy kick.
- Salted Pretzels: Nice crunch and salty contrast.
- Shortbread: Buttery, melt-in-your-mouth goodness.
Ice Cream
- Vanilla Ice Cream: Classic and sweet.
- Chocolate Ice Cream: Richness enhanced by mint.
- Mint Chocolate Chip: Double the minty fun! 🍦
These pairings make every bite more delicious. Mix and match to discover your favorite combinations. I’m excited for you to enjoy these delightful choices! 🥳
Tips & Tricks
I’m so excited to share my Peppermint Crunch Dessert tips with you! 🎉 This is such a fun recipe to make, especially during the holidays.
- Equipment:
- Mixing bowls
- Whisk
- Baking pan
- Ingredients:
- Peppermint candies
- Cream cheese
- Whipped cream
Crushing Peppermint Candies: I like to crush the candies inside a sealed plastic bag using a rolling pin. It’s easy and keeps the mess contained. 😄
Whipped Cream: To make it fluffier, I chill the whisk and bowl before whipping. It really helps with the texture!
Layer Evenly: When adding layers, I spread them evenly with a spatula. This makes sure each bite is perfect.
Chill Time: Letting the dessert chill in the fridge for a few hours makes it taste so much better. The flavors really come together!
Mixing Tip: Be gentle while mixing the ingredients, so the whipped cream stays light and airy.
Peppermint Candy Garnish: Right before serving, I sprinkle some extra peppermint pieces on top for a festive look and extra crunch. 🎅
Trying out these tricks always makes my dessert hit! Have fun, and enjoy creating your peppermint masterpiece! 🎈
Frequently Asked Questions
I love making peppermint crunch desserts! They’re sweet, crunchy, and perfect for any occasion. Let me share some of my favorite tips and substitutions.
How can I make a no-bake peppermint crunch dessert?
No-bake desserts are so easy and fun! I just layer crushed cookies, peppermint candies, and cream. Refrigerate until firm.
What’s the best way to incorporate condensed milk into a peppermint crunch dessert?
I mix condensed milk with whipped cream for a rich and creamy base. It adds sweetness and makes the texture smooth. Yum! 😋
Can you give me an easy peppermint crunch dessert recipe for beginners?
Certainly! Here’s a super simple one:
- Equipment:Bowl, spoon, refrigerator
- Ingredients:
- Crushed chocolate cookies
- Sweetened condensed milk
- Whipped cream
- Peppermint candy pieces
- Instructions:
- Mix condensed milk and whipped cream.
- Layer with crushed cookies.
- Sprinkle peppermint pieces on top.
- Chill.
What are some exciting substitutions for Peppermint Crisp chocolate in a crunch dessert?
I like using chocolate mint candies or mint chocolate chips instead.
They’re available at most stores and add a similar minty crunch.
How do I make a Cremora tart with a peppermint twist?
A Cremora tart can get a new spin by adding crushed peppermint to the crust and filling.
It’s deliciously minty!
What are the steps to creating the ultimate peppermint crunch dessert recipe?
Here’s how I do it:
- Equipment:Bowl, whisk, pan
- Ingredients:
- Crushed cookies
- Sweetened condensed milk
- Peppermint extract
- Crushed peppermint candies
- Instructions:
- Combine condensed milk with a few drops of peppermint extract.
- Mix with whipped cream.
- Layer with crushed goodies and top with peppermint.
- Keep it cool! 🍃
I hope you enjoy making these peppermint sweets as much as I do!
They’re festive and fun to prepare. 🎉
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