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Candy Corn Fruit Parfait Dinner Recipe

Jennifer Watson
I discovered a fun twist for dinner with my Candy Corn Fruit Parfait. It's a colorful and tasty treat. Each layer of fruit mirrors candy corn's classic colors, making it a playful meal. Let's dive into making this easy, delightful dish! 🍨🍓
Prep Time 10 minutes
Total Time 10 minutes
Course Dinner
Cuisine American
Servings 2 Servings
Calories 275 kcal

Equipment

  • I grab a few simple things to get started:
  • Tall glasses for serving
  • Mixing bowl
  • Whisk or spoon
  • Knife for cutting fruit
  • Cutting board
  • These are all I need to whip up this colorful dinner treat!

Ingredients
  

  • I use fresh delicious fruits for my parfait:
  • 1 cup of pineapple chunks
  • 1 cup of orange segments or mango
  • 1 cup of chopped banana
  • 1 cup of vanilla yogurt

Sometimes, I add a sprinkle of granola for extra crunch!

Instructions
 

  • Here's how I put it all together:
  • First, I layer the pineapple at the bottom of each glass.
  • Next, I add a layer of orange fruit.
  • Then, I put in the banana layer.
  • Top it off with a scoop of vanilla yogurt.
  • For some fun, I sprinkle a little granola on top!

It's all about the layers and colors!

    Notes

    This recipe is super flexible.
    I often try different fruits or switch the yogurt to flavors like coconut for a tropical twist.
    If I want more protein, I add a scoop of protein powder to the yogurt.
    I make it my own by changing up the ingredients to match my mood or what's in season. 🍍🍊🍌
    Keyword Candy corn themed snack, Colorful fruit recipe, Easy parfait with yogurt, Fruit parfait recipe, Halloween fruit parfait, Healthy layered dessert, No-cook dinner ideas, Tropical fruit dessert