Easy Chicken Noodle Soup Recipe
This Easy Chicken Noodle Soup is perfect for chilly days or when you’re feeling under the weather. 🥣
It’s simple, quick, and oh-so-comforting! Let me share how I make it effortlessly at home.
Equipment
- To make this comforting soup, I use:
- Large pot: Big enough to hold all the ingredients comfortably.
- Wooden spoon: Perfect for stirring the soup.
- Ladle: Makes serving easy.
- Sharp knife: For chopping veggies and chicken.
- Cutting board: A sturdy surface to chop everything on.
- Having the right equipment ready makes cooking a breeze!
Ingredients
Here’s what I need to make this tasty soup:
- 2 tablespoons olive oil
- 1 medium onion diced
- 2 carrots sliced
- 2 celery stalks sliced
- 3 garlic cloves minced
- 8 cups chicken broth
- 2 cups cooked chicken shredded
- 1 teaspoon thyme
- Salt and pepper to taste
- 2 cups egg noodles
- 2 tablespoons chopped parsley for garnish
These ingredients come together to make a flavorful meal that warms me up inside.
Instructions
Check out how I whip up this soup in no time:
- Heat the olive oil over medium heat in a large pot.
- Add the onion, carrots, and celery; cook until soft.
- Stir in the garlic for a minute.
- Pour in the chicken broth and bring it to a boil.
- Add the shredded chicken, thyme, and season with salt and pepper.
- Stir in the egg noodles and cook until they’re tender.
- Once done, garnish with parsley before serving.
In just a few quick steps, I have a delightful soup ready to enjoy!
Notes
I love to use homemade chicken broth when possible because it enhances the flavor.
For a heartier version, sometimes I add more veggies like peas or corn.
Feel free to substitute egg noodles with any pasta you have on hand.
This soup tastes even better the next day, as the flavors continue to grow!
These tips help make the soup just the way I like it, every single time. Enjoy! 😊
For a heartier version, sometimes I add more veggies like peas or corn.
Feel free to substitute egg noodles with any pasta you have on hand.
This soup tastes even better the next day, as the flavors continue to grow!
These tips help make the soup just the way I like it, every single time. Enjoy! 😊