Mummy Toast Breakfast Recipe
I love making Mummy Toast for a fun breakfast treat! It’s like a tasty art project that kids will enjoy making and eating.
Make your breakfast spooky and delicious with just a few simple steps.
Equipment
- Toaster Oven or Regular Oven
- Baking sheet
- Butter Knife for spreading
- Spoon for scooping
- Oven mitts for safety
- Spatula to lift the toast
Ingredients
- Bread Slices as many as you want
- Cream Cheese for spreading
- Ketchup or Tomato Sauce for decoration
- Black Olives for eyes
- Sliced White Cheese like mozzarella for the mummy wrap
Instructions
- Preheat the oven to 350°F (175°C).
- Toast the bread slices lightly in the toaster oven.
- Spread cream cheese evenly on each slice.
- Layer sliced cheese on top to create mummy bandages.
- Add olive slices for eyes.
- Dot ketchup for a spooky look.
- Bake on the baking sheet for about 4-5 minutes.
Let the Mummy Toast cool slightly before serving.
Notes
Spice things up with a bit of pepper for extra flavor.
If you don’t have sliced cheese, shredding cheese will work too.
Kids can be super creative with this, using any vegetables for extra decoration.
This recipe is a perfect mix of fun and yummy, great for Halloween or a playful breakfast! 🎃🦇