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Mushroom Stroganoff Dinner Recipe

Jennifer Watson
Creating a delicious Mushroom Stroganoff is easy and satisfying! With simple equipment and fresh ingredients, you can make a dish that’s both creamy and packed with flavor. Perfect for a cozy night in. 🍄✨
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner
Cuisine Russian
Servings 4 People
Calories 350 kcal

Equipment

  • Large skillet: For sautéing mushrooms and sauce.
  • Wooden spoon: For stirring the mix.
  • Measuring cups and spoons: To get the right amount of each ingredient.
  • Knife and cutting board: For preparing the mushrooms and onions.
  • Mixing bowl: To prepare sour cream mix.
  • Colander: For draining pasta.
  • When I have everything ready, it's so much easier to get cooking!

Ingredients
  

  • 12 oz mushrooms sliced: Fresh and earthy.
  • 1 onion diced: Adds sweetness.
  • 2 cloves garlic minced: For a kick.
  • 2 tbsp butter: Creamy base.
  • 1 tsp olive oil: Helps with sautéing.
  • 1 cup vegetable broth: For flavor.
  • 1 cup sour cream: Creamy texture.
  • 1 tbsp flour: Thickens the sauce.
  • Salt and pepper to taste: Seasoning.
  • 8 oz pasta of choice: To serve with.

These ingredients come together beautifully to create a rich dish.

Instructions
 

  • Cook pasta: Follow package instructions. Drain and set aside.
  • Sauté mushrooms: Heat butter and oil in a skillet. Add mushrooms, onion, and garlic. Cook until soft.
  • Make the sauce: Sprinkle flour over the mushroom mix. Stir well. Gradually add broth, stirring until thick.
  • Add creaminess: Lower the heat and mix in sour cream. Stir until smooth. Don’t boil.
  • Combine and serve: Add pasta to the skillet. Toss to coat with sauce. Season with salt and pepper.

Cooking this makes my kitchen smell amazing! 😋

    Notes

    Mushroom variety: Cremini mushrooms have great flavor, but you can use any type.
    Pasta options: I love using tagliatelle, but any will work.
    Make it vegan: Use plant-based sour cream and butter.
    Leftovers: Store in an airtight container for up to 3 days.
    These tips help customize the recipe to personal tastes!
    Keyword Cozy pasta recipes, Creamy mushroom pasta, Easy mushroom recipe, Meatless stroganoff recipe, Plant-based stroganoff (vegan version), Quick comfort food dinner, Russian-inspired vegetarian dishes, Vegetarian stroganoff