Go Back

Prosciutto-Wrapped Asparagus Appetizer Recipe

Jennifer Watson
I'm thrilled to share my favorite recipe for a delightful treat—prosciutto-wrapped asparagus! 🥳 It's an easy, yummy appetizer that brings together the rich taste of prosciutto and the crispness of fresh asparagus. Let's get cooking!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine Italian
Servings 5 Pieces
Calories 130 kcal

Equipment

  • Let's gather what we'll need first. The right equipment makes all the difference. 🥄
  • Baking Sheet: For even cooking.
  • Parchment Paper: Keeps things non-stick.
  • Tongs: Handy for flipping.
  • Oven Mitts: Safety first to handle hot items.
  • Knife or Scissors: To trim the asparagus and cut the prosciutto.

Ingredients
  

Just a few simple items make this dish shine! 🌟

  • 1 pound fresh asparagus: Look for bright green stalks.
  • 6 ounces prosciutto slices: Usually around 16 slices.
  • Olive oil: Adds flavor and prevents sticking.
  • Salt and Pepper: Season to taste.
  • Optional: Lemon zest: A fresh touch of flavor.

Instructions
 

Now, let's get to the fun part—making this tasty treat! 🍽️

  • Step 1: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
  • Step 2: Wash and trim the asparagus. Cut or snap off the woody ends.
  • Step 3: Drizzle with olive oil, then season with salt and pepper.
  • Step 4: Wrap each asparagus spear with a slice of prosciutto.
  • Step 5: Arrange on the baking sheet in a single layer.
  • Step 6: Bake for 10-15 minutes until the prosciutto is crisp.
  • Step 7: Optional: Sprinkle with lemon zest before serving.

Notes

A few tips to make our cooking even smoother! 😋
Choose thinner asparagus: It cooks more evenly and faster.
Prosciutto variation: Try pancetta for a different flavor.
Serving size: Plan for two wrapped spears per person for parties.
Leftovers: Keep them in the fridge and reheat them in a low oven.
Make it a main: Serve over pasta or with a salad for a light meal.
Keyword Asparagus side dish, Easy finger foods, Holiday appetizers, Italian appetizers, Low-carb appetizers, Oven-baked prosciutto, Prosciutto recipes, Savory party snacks