Peanut Butter Blossoms Snacks Recipe

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Peanut Butter Blossoms are one of my all-time favorite snacks! 🌟 These delicious treats combine the creamy goodness of peanut butter with a sweet chocolate twist.

A perfect treat for any occasion, they bring both comfort and joy with every bite.

You’ll need only a few items to get started.

Check your pantry and grab:

Peanut Butter Blossoms Snacks Recipe

Jennifer Watson
I’m so excited to share one of my favorite cookie recipes with you: Peanut Butter Blossoms! These cookies are a delightful treat that combines the creamy sweetness of peanut butter with a chocolatey kiss on top. They’ll be a hit at any gathering or just as a snack at home. 🍪✨
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Snacks
Cuisine American
Servings 48 Pieces
Calories 100 kcal

Equipment

  • To make these yummy cookies, I’ll need a few basic tools. Having everything ready makes the process smooth and fun!
  • Mixing bowl: Perfect for combining all the ingredients.
  • Electric mixer: Speeds up mixing and keeps my arm from getting tired!
  • Baking sheet: Essential for baking the cookies to perfection.
  • Parchment Paper: Prevents sticking and makes cleanup a breeze.
  • Cooling rack: Allows cookies to cool evenly.
  • Measuring cups and spoons: Keeps measurements accurate.
  • Cookie scoop: Helps create uniform-sized cookies.

Ingredients
  

Gathering the right ingredients ensures my cookies taste amazing every time! Here’s what I use:

  • 1/2 cup of unsalted butter softened
  • 3/4 cup of creamy peanut butter
  • 1/3 cup of granulated sugar
  • 1/3 cup of packed brown sugar
  • 1 large egg
  • 2 tablespoons of milk
  • 1 teaspoon of vanilla extract
  • 1 1/2 cups of all-purpose flour
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 1/3 cup of additional granulated sugar for rolling
  • 48 Hershey’s Kisses unwrapped

Instructions
 

Making these cookies is straightforward. I love how the steps come together so easily for delicious results.

  • Preheat the oven to 375°F (190°C).
  • Beat butter, peanut butter, 1/3 cup granulated sugar, and brown sugar in a bowl until light and fluffy.
  • Add the egg, milk, and vanilla; mix well.
  • Blend in flour, baking soda, and salt.
  • Shape dough into 1-inch balls, roll in reserved sugar.
  • Place on a baking sheet lined with parchment paper about 2 inches apart.
  • Bake for 8 minutes.
  • Press a chocolate kiss into the center of each cookie immediately after removing from the oven.
  • Cool on the baking sheet for 2 minutes before moving to a rack.

Notes

I like to keep a few tips in mind to make sure each batch is perfect!
Soft Butter: Makes mixing seamless and ensures even texture.
Unwrap the kisses before baking to press them in quickly and avoid melting.
Storage: Store in an airtight container to keep them fresh longer.
Want a twist? Try different flavored kisses! 🎉
Keyword Christmas cookies, Classic cookie recipes, Easy Cookie Recipes, Hershey’s Kisses cookies, Holiday baking recipes, Homemade cookies, Peanut butter cookies, Peanut butter treats

Presentation & Serving

When I serve my Peanut Butter Blossoms, I love to make them look absolutely scrumptious! 🍪 Presentation is everything, so I arrange the cookies on a bright platter to bring out their golden color.

For an extra pop: I sometimes sprinkle a little powdered sugar on top. This makes them look festive!

Equipment:

  • Bright platter
  • Powdered sugar sieve

When I’m getting ready for a party, I like to set up a dessert station at home. It’s a great way to highlight these delicious treats.

Here’s what I use for the station:

Ingredients:

  • Peanut Butter Blossoms (of course!)
  • Assorted holiday napkins

Instructions:

  • Stack the cookies in a pyramid or a neat row.
  • Place festive napkins next to the platter. 🎉

To make it even more appealing, I sometimes add a small card with the cookie name. This little touch can make a big impact and adds a personal feel to the setup.

Lastly, when I’m serving these cookies, I pair them with hot drinks like coffee or cocoa. The flavors complement each other really well, creating a cozy and inviting treat that everyone loves. ☕🍫

Storage Tips

I’m super excited to share how to keep Peanut Butter Blossoms fresh! 🥳

  • Room Temperature: Store cookies in an airtight container for up to 3 days. Place a slice of bread inside to keep them soft. 🍞
  • Refrigerator: If you want them to last longer, I suggest putting them in the fridge. They can stay fresh for up to a week.
  • Freezer: Looking to save some for later? Freeze them! Wrap each cookie in plastic wrap first so they don’t stick together. Then, pop them in a freezer bag. They’ll be good for up to 3 months. ❄️

I always label the dates on my storage bags. That way, I know exactly when they’re baked. 😊

Mixing up some cookies? Store your extra dough in the fridge for a few days or freeze it for future baking fun.

In my kitchen, these aren’t just snacks; they’re smiles packed in a cookie! 🍪

Recipe Variation

I’m excited to share some fun twists on the classic Peanut Butter Blossoms! Let’s get creative with some delicious changes.

Ingredients 🎉

  • Different Nut ButtersAlmond, cashew, or sunflower seed butter for a new flavor.
  • Chocolate Varieties: Use white chocolate or dark chocolate kisses.
  • Add-Ins: Try chopped nuts or dried fruits for texture.

Equipment Needed 🍽️

  • Mixing Bowls
  • Baking Sheet
  • Measuring Cups & Spoons

Instructions 🥳

  • Preheat the oven as usual.
  • Blend the chosen nut butter into your dough.
  • Roll in extra ingredients like nuts if desired.
  • Bake and top with your preferred chocolate.

Trying these variations makes each batch feel fresh and new. Plus, it’s fun discovering my favorite version. Enjoy these tasty twists! 👩‍🍳

Pairing

Creating the perfect pairing for Peanut Butter Blossoms is a fun way to enhance their flavor! I like to enjoy these cookies with warm and inviting drinks. 💖

Drinks to Try:

  • Hot Chocolate ☕
    Rich and creamy, hot chocolate makes the peanut butter flavor pop!
  • Milk 🥛
    Classic and comforting, a glass of cold milk is a timeless favorite.
  • Coffee
    A freshly brewed cup pairs beautifully with the sweetness of the cookies.

Snacks and Sides:

  • Fruit Salad 🍎🍌
    Fresh fruits add a refreshing twist to your snack time.
  • Vanilla Ice Cream 🍨
    A scoop of ice cream turns any cookie into a dessert delight.

Don’t forget to enjoy these snacks with your Peanut Butter Blossoms. They make snack time extra special! 😊

Tips & Tricks

I’m super excited to share some cool tips to make your Peanut Butter Blossoms even better! 🎉 Let’s dive into these tricks.

  • Equipment:
    • Baking Sheet: For that perfect bake every time.
    • Mixing Bowl: A big one for all your ingredients.
    • Electric Mixer: Makes mixing a breeze!
  • Ingredients:
    • Use creamy peanut butter for a smooth texture.
    • Try adding a pinch of salt to enhance flavors.
    • Use unwrapped chocolate kisses to save time.
  • Instructions:
    • Chill the dough for 30 minutes. This helps in shaping those perfect balls! 🥶
    • Roll the dough balls in sugar before baking. It adds a sweet crunch.
    • Place the chocolate kisses on cookies while they’re still warm.

Tip: Use a tablespoon to scoop dough. Keeps sizes uniform. 🍪

Remember to preheat the oven. This is key to baking success. Consistent heat makes the cookies perfect! 🔥

If you’re in a rush, prepare your ingredients the night before. It saves time and keeps things smooth.

Have fun baking and enjoy those tasty treats! 😋

Frequently Asked Questions

I’m here to guide you through making these delicious treats! Whether you’re wondering about ingredients or baking tips, I’ve got you covered.

Let’s explore the best ways to create these cookies and try some fun variations too! 🍪✨

What are the easiest steps to make Peanut Butter Blossom cookies?

Making Peanut Butter Blossoms is a breeze! Here’s a quick breakdown:

  • Equipment: Mixing bowl, baking sheet, and oven.
  • Ingredients: Peanut butter, sugar, egg, and chocolate kisses.
  • Instructions: Mix ingredients, scoop dough onto a baking sheet, bake, and add chocolate kisses on top while warm.

Can you make Peanut Butter Blossoms without baking them?

Peanut Butter Blossoms need baking to get that perfect chewy texture. If you want a no-bake option, you might try another type of cookie.

Baking helps the flavors blend together. It also gives the cookies their classic shape.

What are the three essential ingredients for Peanut Butter Blossoms?

To nail this classic cookie, you need:

  • Peanut Butter: The star of the show! 🥜
  • Sugar: Provides sweetness and texture.
  • Chocolate Kisses: Essential for topping each cookie.

These work together to create an iconic flavor!

How do you ensure Peanut Butter Blossom cookies stay soft and chewy?

The secret to soft and chewy cookies is not to overbake them!

  • Take them out as soon as they start to turn golden.
  • Storage Tip: Keep them in an airtight container. Add a slice of bread to help retain moisture.
  • This will ensure they remain soft for days!

What’s the best way to add a chocolate kiss to Peanut Butter Blossoms?

It’s all about timing! As soon as you remove the cookies from the oven, gently press a chocolate kiss into the center of each.

This melts the base slightly, ensuring it sticks. Act fast so the kisses set perfectly.

What are some creative variations to the classic Peanut Butter Blossoms recipe?

Get creative with these variations! 🎉

  • Different Chocolates: Try using mini peanut butter cups or caramel-filled chocolates instead.
  • Flavor Mix-Ins: Add a bit of cinnamon or a splash of vanilla to the dough.
  • Colorful Twist: Use festive sprinkles or colored sugar for added fun.

Experiment to find your favorite combo! 🍪

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Jennifer

Jennifer Watson is a part-time chef with a passion for creating delicious meals for her family and work. She believes in the magic of food to bring people together and create lasting memories.

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