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Peppermint Snowballs Cookie Recipe

Jennifer Watson
When I make Peppermint Snowballs, it feels like a holiday party in my kitchen! These cookies are not only delicious but also fun to prepare. 🎉 They'll make any festive gathering extra sweet.
Prep Time 15 minutes
Cook Time 15 minutes
Chilling Time 30 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 24 Pieces
Calories 100 kcal

Equipment

  • To whip up these tasty treats, I gather the following:
  • Mixing bowls: I use different sizes for combining ingredients.
  • Electric mixer: This makes creaming butter and sugar a breeze.
  • Baking sheets: Lined with parchment paper to prevent sticking.
  • Cooling rack: Essential for letting the cookies set perfectly.
  • Measuring tools: Including cups and spoons for precision.
  • I often add a fun apron to the mix for some festive spirit! 👩‍🍳
  • Having all my tools ready keeps things smooth and easy.

Ingredients
  

Here's what I need to create these minty delights:

  • 1 cup unsalted butter softened 🧈
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup crushed peppermint candies 🍬
  • Extra powdered sugar for rolling

These basic ingredients make rich and flavorful snowballs. I love the aroma of vanilla and peppermint together!

Instructions
 

To make these cookies, I follow these steps:

  • Mixing: I cream the butter and powdered sugar until fluffy using my electric mixer.
  • Adding flour and salt: Gradually, I mix in the flour and salt.
  • Peppermint: Next, I stir in the crushed peppermint candies.
  • Chilling: I chill the dough for 30 minutes.
  • Shaping: I roll the dough into 1-inch balls.
  • Baking: I bake them at 350°F for 12-15 minutes.
  • Rolling: While warm, I roll them in powdered sugar.

Watching these cookies come together is my favorite part. Each step adds magic! 🎄

    Notes

    I've learned a few things from making these cookies:
    Storage: These cookies stay fresh in an airtight container for up to a week.
    Peppermint Tips: Always crush candies finely to blend smoothly into the dough.
    Customizations: Sometimes, I add a few drops of red food coloring for festive flair.
    I enjoy sharing these pro tips with friends after I make a batch. It's all about having the perfect Peppermint Snowball! 😊
    Keyword Butter cookies, Christmas baking, Easy holiday recipes, Festive treats, Holiday Cookies, Mint-flavored cookies, Peppermint Dessert, Snowball cookies